8 Comments

I love the way you approached this - I’ll have to try it!

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Thanks so much! Would love to know what you think if you make it!

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YAY THE ANCHOVIES! I think I'm going to try them out in Ganaway's collards recipe tomorrow in place of the dried and smoked seafood.

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Ooh!

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Hi Julia- just checked out your stack on Notes, so something is working. Avafina, my company, the one I work for and do not own, offers organic seaweed. Also I am starting down the path of the vegan curious, somewhat pushed by my recent cancer diagnosis. Which I wrote about in my funny substack This Is Not Music!

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Cool! I will check all of that out!

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Sep 7Liked by Julia Tausch

Who knew??? Thank you for sharing

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You're most welcome! Hope you enjoy!

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